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  • Steamed Sandwich — The steamed sandwich is a style of meat and cheese sandwich that is steamed and served hot. Nearly any meat and cheese combination is acceptable, but the most popular include roast beef and cheddar, corned beef and smoked cheddar, and turkey with …   Wikipedia

  • steamed vegetables — vegetables that are cooked by the use of vapor …   English contemporary dictionary

  • Chinese steamed eggs — The three color version of Chinese steamed egg Origin Alternative name(s) Water egg Place of origin …   Wikipedia

  • Poached egg (steamed) — In cooking, traditionally, a poached egg is prepared by immersing the egg without its shell, in simmering water, (see poached egg). Today, however the term is commonly applied to an alternative method where the egg is suspended in the steam above …   Wikipedia

  • Kuih — are more often steamed than baked, and thus very different in texture, flavour and appearance from Western cakes or puff pastries.In most Malaysian states, usually the Northern states of Perlis, Kedah, Perak and Kelantan, kuihs are sweet; but in… …   Wikipedia

  • Dim sum — For other uses, see Dimsum (disambiguation). Dim sum Typical dim sum breakfast in Hong Kong. From left to right and top to bottom: har gau, jasmine tea, chicken and vegetable congee, steamed dumpling, rice nood …   Wikipedia

  • Glutinous rice — (Oryza sativa var. glutinosa or Oryza glutinosa; also called sticky rice, sweet rice, waxy rice, botan rice, biroin chal, mochi rice, and pearl rice, and pulut)[1] is a type of short grained Asian rice that is especially sticky when cooked. It is …   Wikipedia

  • Dumpling — Dumplings redirects here. For the film, see Dumplings (film). Georgian khinkali …   Wikipedia

  • Jiaozi — For other uses, see Jiaozi (disambiguation). Jiaozi Chinese name Traditional Chinese 餃子 Simplified Chinese 饺子 …   Wikipedia

  • Teochew cuisine — This article is part of the series …   Wikipedia

  • Steaming — is a method of cooking using steam. Steaming is considered a relatively healthier cooking technique and capable to cook almost all kinds of food. Method Steaming works by first boiling water, causing it to evaporate into steam; the steam then… …   Wikipedia

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